Generally, first-class fine white rice is required for offerings to the Deity. Thus Bhagavan Acarya asked Chota Haridasa, or Junior Haridasa, a singer in the assembly of Sri Caitanya Mahaprabhu, to get some of this rice from the sister of Sikhi Mahiti

Expressions researched:
"Generally, first-class fine white rice is required for offerings to the Deity. Thus Bhagavān Ācārya asked Choṭa Haridāsa, or Junior Haridāsa, a singer in the assembly of Śrī Caitanya Mahāprabhu, to get some of this rice from the sister of Śikhi Māhiti"

Sri Caitanya-caritamrta

CC Antya-lila

Generally, first-class fine white rice is required for offerings to the Deity. Thus Bhagavān Ācārya asked Choṭa Haridāsa, or Junior Haridāsa, a singer in the assembly of Śrī Caitanya Mahāprabhu, to get some of this rice from the sister of Śikhi Māhiti. A māna is a standard of measurement in Orissa for rice and other food grains.

CC Antya 2.103, Translation and Purport

“Please go to the sister of Śikhi Māhiti. In my name, ask her for a māna of white rice and bring it here.”

In India śukla-cāula (white rice) is also called ātapa-cāula, or rice that has not been boiled before being threshed. Another kind of rice, called siddha-cāula (brown rice), is boiled before being threshed. Generally, first-class fine white rice is required for offerings to the Deity. Thus Bhagavān Ācārya asked Choṭa Haridāsa, or Junior Haridāsa, a singer in the assembly of Śrī Caitanya Mahāprabhu, to get some of this rice from the sister of Śikhi Māhiti. A māna is a standard of measurement in Orissa for rice and other food grains.