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Patola: Difference between revisions

Latest revision as of 01:52, 26 June 2017

patolas|patola

Pages in category "Patola"

The following 8 pages are in this category, out of 8 total.

1

Patola

A

Among the cooked vegetables were patolas, squash, manakacu and a salad made with pieces of ginger and various types of spinach
Amongst the various vegetables (cooked by Advaita Acarya's wife, Sita) were newly grown leaves of nimba trees fried with eggplant. The fruit known as patola was fried with phulabadi, a kind of dhal preparation first mashed and then dried in the sun

O

Other preparations (cooked by Advaita Acarya's wife, Sita) included eggplant mixed with newly grown nimba leaves fried together, light badi, fried patola and fried rounds of squash and pumpkin

P

Pungent preparations made with black pepper, sweet-and-sour preparations, ginger, salty preparations, limes, milk, yogurt, sugar candy, two or four kinds of spinach, soup made with bitter melon, eggplant mixed with nimba flowers, and fried patola

S

She (mother Saci) offered rice cooked from sali paddies, various kinds of vegetables, spinach, curry made of banana flowers, fried patola with nimba leaves, pieces of ginger with lemon, and also yogurt, milk, sugar candy and many other foods

T

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